Ayam Penyet D'Kota

This Indonesian dish consists of pieces of fried chicken that are served coated in sambal, a popular chili paste. The word penyet from the name of this dish means to press or push, referring to the preparation method in which the chicken is pressed by a pestle in order to make the meat more tender.

Lot CC-09, Concourse Floor



10:00 am - 07:00 pm