Delay No More

Delay No More supplies a call to action for customers to feast on crustaceans - crabs, specifically. You'll find a solid selection of mainly mud crabs in a myriad of cooking styles - salt-baked to salted egg, chilli to cheese to curry, kam heong to rice wine, black pepper to bee hoon. The offerings also extend to fish, prepared with porridge, steamed with minced ginger & so forth.

Lot CC - 22 & 23, Concourse Floor

012-212 1590

10:00 am - 10:00 pm